Kuchárky

Butter chicken in under 6 minutes!Mutton biryani in 12 minutes!Aviyal in 5 minutes! The One Pot One Shot (OPOS) cooking technique is causing a revolution in the ...

17,39

EUR

-6%

Na dopyt

This is not just a cookbook! It is a large-format culinary travel guide packed with colour illustrations which presents the best of French food, with sections d ...

50,99

EUR

-15%

Na dopyt

Food Futures will radically alter your ideas about consuming and producing food. Food designer Chloe Rutzerveld questions and explores new food production techn ...

28,12

EUR

-12%

Na dopyt

A postcard book with twenty postcards: visuals about food inspired by the Creative Chef's work as an artist, food designer, and chef. ...

11,95

EUR

Na dopyt

Hello meat lovers, hello vegetarians. We need to talk about the future of meat. With the worlds population expected to reach nine billion people by 2050, it bec ...

24,75

EUR

-10%

Na dopyt

Richard Juhlin, the world s foremost champagne expert, takes readers on a journey through the history of the beverage, the leading winemakers of Champagne, and ...

71,34

EUR

-17%

Na dopyt

With playful and funny labelled cans and bottles the Danish brewery Mikkeller has captivated the Danish beer drinkers and introduced a more open and curious app ...

33,89

EUR

-13%

Na dopyt

"Food for Thought", edited by Vicente Todoli, director of the Tate Modern (London) and by Richard Hamilton, American contemporary pop-art legend, expl ...

36,08

EUR

-14%

Na dopyt

Entertain your friends and family with sushi that looks as fantastic as it tastes! ...

17,81

EUR

-6%

Na dopyt

Cooking on an open fire is the most archaic of all cooking methods. This cookbook provides many varied recipes as well as practical tips. For decades, open-fir ...

38,66

EUR

-14%

Na dopyt

Coffee is the world's cup. Over 2.25 billion are brewed, sipped, and savored on a daily basis. A loyal companion and energetic facilitator of the everyday, coff ...

36,11

EUR

-13%

Na dopyt

An evocative book for all those who have a special care and interest about seafarers and the sea Through meticulously-researched texts and striking portraits, e ...

30,80

EUR

-12%

Na dopyt

If saffron was the most precious culinary item of the Middle Ages, then the truffle is that of the 21st century. Gourmets let the unique aroma of the truffle co ...

127,66

EUR

-18%

Na dopyt

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22,62

EUR

-9%

Na dopyt

Be kind to yourself and the environment with this book of tasty and simple vegetable-based recipes to prepare at home. If you're not a fan of eating your greens ...

33,89

EUR

-13%

Na dopyt

Plating--the art of presenting food on the plate--is brought to life for amateurs and pros alike, with spectacular photography and how-to's for creating a visua ...

38,66

EUR

-14%

Na dopyt

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36,11

EUR

-13%

Na dopyt

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36,94

EUR

-14%

Na dopyt

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32,63

EUR

-13%

Na dopyt

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31,76

EUR

-13%

Na dopyt

Creative young people who used to want to work at start-ups, advertising agencies, or investment banks are now increasingly likely to become organic farmers, be ...

43,35

EUR

-15%

Na dopyt

Rolf Hiltl, 4th generation owner of the famous restaurant Hiltl, shows how flavoursome and how delicious vegetarian food can be. Originally published in 1998 to ...

44,63

EUR

-15%

Na dopyt

Spain - its cuisine is as colorful as the country is large. While to the north the traditions of the wandering herdsmen are still maintained and tracking dogs s ...

14,50

EUR

-3%

Na dopyt

Make your life even greener and healthier with Vegan Smoothies by food expert Eliq Maranik! No matter if you have smoothies for breakfast, during your lunch bre ...

12,95

EUR

Na dopyt