Foundations of Flavor
Rene Redzepi,David Zilber
The world’s most influential chef redefines the possibilities of a restaurant cookbook by sharing new techniques for fermentation – the "secret sauce" behind every dish at Noma, the world’s leading restaurant, and one of the most important food topic... čítať viac
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The world’s most influential chef redefines the possibilities of a restaurant cookbook by sharing new techniques for fermentation – the "secret sauce" behind every dish at Noma, the world’s leading restaurant, and one of the most important food topics today – and offering revolutionary knowledge and original recipes for home cooks and professional chefs alike.
ISBN / EAN
9781579657185
Vydavateľstvo
Artisan
Jazyk
anglický
Formát
Hardback
Deň uvedenia
2018-10-16
Katalógové číslo
202309