The DIY Cook
Tim Hayward
If you're a food adventurer, this is a guide to the classics: lobster thermidor to rarebit, steak diane to trifle, the very best bouillabaisse to the world's greatest sandwiches. Each chapter is led not by recipes but 'projects': nuts-and-bolts guides for the ... čítať viac
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Viac o knihe
If you're a food adventurer, this is a guide to the classics: lobster thermidor to rarebit, steak diane to trifle, the very best bouillabaisse to the world's greatest sandwiches. Each chapter is led not by recipes but 'projects': nuts-and-bolts guides for the food lover with free time for fun in the kitchen.
ISBN / EAN
9780241145708
Vydavateľstvo
Penguin Books Ltd.
Jazyk
anglický
Formát
Knihy viazané
Deň uvedenia
2015-08-06
Katalógové číslo
95437